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Ingredients needed :- Jevarisi (sago) - 1/2 cup
- Milk - 1/4 ltr.
- Sugar - little
- Elachi powder - 1/4 tsp.
- Ghee - 2 tsp.
- Water - 1 1/2 -cup
- Cashews , Raisins - 5 to 10 (Opt.)
Method :
Once the cooker is opened add milk + sugar and in a medium flame , cook it for few more mins. and garnish with Cashews and raisins fried in 1 tsp. ghee.
Simple and easy jevarisi payasam is ready.
Hi Anonymous, Let me try nt to sound rude here. Is there a set rule tat such things r juz for txting n nt to be used elsewhere. I don't think so. Itz my way of expressing things. As far as u understand wat I write, y shud u even worry abt hw i write it. The reason for blogging as for me, is to express my interests and share 'em with friends. Purpose solved !!! So no worries on hw I write it :) ...Anyways, thanks so much for letting me know ur thoughts...You sounding so much of a perfect person, I would have been glad had u dropped the msg with ur name than hiding behind an "Anonymous" cover :) Have a nice day !!!
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